25/ Kilogram
Broken Raw Rice consists of broken rice grains generated during the milling process of high-quality raw rice. Despite being broken in size, it retains the same nutritional value and taste as whole grains. This rice is widely used in food processing industries, breweries, animal feed, and commercial kitchens due to its fast cooking time and cost-effectiveness and consistent quality when properly cleaned and graded.
Broken Raw Rice Features:
| Broken Percentage | 100% |
| Rice Type | Broken Raw |
| Foreign Matter | Below 0.5% (stones, Husk, Dust) |
| Average Grain Length | 1.5 Mm To 2.25 Mm |
| Chalky Grains | ≤ 5% |
| Grain Color Option | White To Off-white |
| Purity | 95% Pure |
| Odor | Typical Rice, Free From Musty, Sour, Or Foreign Odors |
| Storage Condition | Store In Cool, Dry Place |
| Moisture Content | 13% To 14% |
| Usage | Food Processing Industries, Breweries, And Commercial Kitchens |
| Water Absorption Capacity | 2– 2.5 Times Dry Weight |
| Packaging Option | Polypropylene Woven Bags, 25–50 Kg |
| Supplier | Deltaa Export |
| Country Of Origin | India |
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