145/ Kilogram
Organic Jeerakasala White Rice, also known as premium aromatic short-grain rice, is organically cultivated and processed to preserve its natural fragrance and delicate texture. Highly valued for its distinctive aroma and soft cooking quality, this rice is widely used in traditional cuisines, festive dishes, and premium hospitality applications. Free from chemical fertilizers and pesticides, it delivers purity, taste, and nutritional value in every grain.
Its premium quality and organic purity make it suitable for both domestic consumption and export markets.
Jeerakasala White Rice Features:
| Rice Variety | Jeerakasala |
| Grade | A1 / Premium |
| Kernel Length | 4.7 Mm To 6.0 Mm |
| Kernel Color | White |
| Moisture Content | 12% To 14% Max |
| Broken Grain Rate | 1% To 2% Broken |
| Aroma | Distinct Jeerakasala Fragrance |
| Kernel Elongation Ratio | 1.32 To 1.42 Times |
| Grain Shape | Slender, And Long-grain |
| PH (1% Solution) | 6.5 – 7.5 |
| Crop Duration | Requiring 150 To 190 Days |
| Application | Used In Traditional Cuisines, Festive Dishes |
| Chalkiness | Less Than 10% |
| Packaging Type | Food-grade Polypropylene / Jute Bag, 5kg |
| Supplier | Deltaa Export |
| Country Of Origin | India |
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